When I visited the Tokusatsu no DNA exhibit in Tokyo in January, I was happy to find a few more Godzilla snacks about which I could write reviews. Any fears of these starting to vanish the further away we get from Shin Godzilla (2016) aren’t materializing yet. Although with a new Godzilla movie on the way, perhaps this will be the norm. Anyway, the biggest package I picked up was the Godzilla Honey Pie. Let’s have our usual rundown!
The package for this one, as with many Godzilla snacks, is pretty memorable. This time we have Godzilla from The Return of Godzilla (1984) prominently featured in the background, with the English text “Godzilla revives in Oshima Miharayama” (referring to the volcano into which the Big G plunged in that film), plus in romanized Japanese “makka ni utsukushiku sakihokoru izuoshima no Tsubaki ni miserarete godzilla ga miharayama kara fukkatsu!” If I am reading it right, the text roughly translates to something like “Godzilla, having been able to gaze upon the full beauty of the blossoming red camellias, revived from Mt. Mihara”—thus implying that the radioactive beastie was getting power from the flowers themselves. Given that the movie in which Godzilla is revived from Mihara was Godzilla vs. Biollante (1989), the flower theme seems at least somewhat appropriate!
Actually, upon inspecting the back of the box, I found out that the pies were apparently made from ingredients sourced from Oshima, where Mt. Mihara resides, so these are real Oshima Godzilla pies—maybe the monster was snacking on them while he rested in the volcano.
What about those snacks and their flavor? Well, the box comes with 24 individually wrapped honey pies, all of them sporting the same glowering Godzilla visage. The word “pie” in this case refers to the same sort of “pie” that was sold in the Godzilla Pie box I reviewed a few years ago. This time, though, the pies are not black, but are rather white with honey flavoring. I actually really like them, as the flavor is pleasantly sweet, but the pie itself is not overly dry and tastes really nice with a flaky and enjoyable texture. The pies do fall apart easily, though, and are rather messy.
Twenty-four pies is a bit much for me, so I shared the snacks with my friends on a recent visit to the USA, and they went over reasonably well. If you have a chance, I think these pies are worth a munch—much more so than some of the Godzilla-themed garbage I have eaten!